Unlock the secrets of great tasting Arepas!
Arepology Book
About Me
I, Arianny Goliat, driven by an entrepreneurial spirit, immigrated to America due to Venezuela’s economic policies. With courage, trust in my instincts, and a deep love for my country, I created this book to share the very best of Venezuelan cuisine. My passion for Venezuelan gastronomy shines through every page of this work, where I not only present exquisite recipes but also share the stories and culinary traditions that have shaped my life and those of my people. With a personal and authentic touch, I invite readers to explore and savor the unique and vibrant flavors of my homeland, bringing a taste of Venezuela to every home privileged to open these pages.
“
Discover
the art of
preparing
delicious
arepas
Much more
than just a
cookbook!
With our guide, you’ll learn to master the technique of making the best arepas with various fillings, tailored to your taste and preferences. From the classic to the most creative, you’ll have everything you need to impress your loved ones at the table! Turn every meal into an unforgettable experience.
“
Blog
Arepas for Special Occasions
Arepas for Every Meal
Arepa Station or Arepa party
Get
Arepology
now!
Get
Arepology
now!
“
Reviews
the book is very nice! Wonderful !!!!! we really liked it! the arepa is very tasty!
Tina G.
Perfect when it comes to conveying step-by-step instructions for each of the recipes. It maintains simplicity in each of its specifications. Built from scratch based on the love and devotion we have for the place where we were born. My favorite the quesillo.
Dana R.
I want to congratulate you on your excellent book. I have read with interest a good part of it, and I have liked everything. I was also moved by the letter to your dad, very beautiful, and it shows your human quality and being a good daughter.
Jose M
Contact us
